B Ligne This Month's Course: Choose your main dish (7 dishes)

コース詳細

9350 yen(税込)

Please note that an amuse bouche, bread and service charge of 880 yen (tax included) will be charged separately.

This course allows you to enjoy seasonal dishes.Enjoy the cuisine prepared by our chef.

<Menu>

■ Amuse-bouche, charcuterie

■Today's hors d'oeuvres

■Soup de Poisson ~Today's Taste~

■ Today's fish dishes

■ Today's meat dish (choose from several options)

*Upgrades are available at an additional cost

*The following is just an example, so please check the menu for details when you visit.

・Roast lamb loin with fresh tomato sauce

・French duck breast roti with bigarade sauce

・Domestic beef cheek meat stewed in red wine

・Wagyu beef roti with Bortlaise sauce +800 yen

■ Desserts, cafe

2026/01/31 更新